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3.376  Articles
1 of 339 pages  |  10  records  |  more records»
Objectives: To analyze the distribution of common pathogenic bacteria and pattern of drug resistance in the blood culture of inpatients.Methods: This was a descriptive study. Blood culture data of inpatients of Dalian Municipal Central Hospital from Janua... see more

Francisella tularensis, the causative agent of tularemia, is a pathogenic gram-negative bacterium that enters human red blood cells (RBCs). Previous investigations suggest that invasion of RBCs helps F. tularensis survive in the gut of arthropods – a tran... see more

The research on antimicrobial activity of skin secretion derived from Rana hosii (Anura: Ranidae) against several pathogenic microbes had been conducted at Microbiology Laboratory and at Genetics and Biomolecular Laboratory, both in the Biology Department... see more

Seawater quality plays an important factor for the success of mariculture such as microbiology paramater. The research aimed  to analize the waters quality for shrimp mariculture in Barru, Pangkep, and Maros based on bacteriology parameters.  Th... see more

Investigation of pathogenic bacteria and its inhibitor on grouper culture in some places of Lampung Bay had been carried out. Six strains of pathogenic bacteria and 28 strains of inhibitior bacteria were found in grouper and its habitat.  By inhibiti... see more

ABSTRACTLawar babi is a Balinese food that is much liked, both by the locals and by tourists visiting Bali. Good and healthy food must be free of pathogenic bacteria and must meet the maximum threshold for bacterial contamination according to the Badan Pe... see more

In Indonesia agriculture practice often used the large scale pesticide application such as insecticide, herbicide, and fungicide. The wide use of toxic pesticide has created numerous problem in increasing environtmental hazard to human and to other a... see more

Introduction: A great progressing occurs in microbiology Ulocladium sp. after culture media have been used in culturing, isolation, identification, and reservation of microorganisms. According to their components, culture media were divided into natural, ... see more

1 of 339 pages  |  10  records  |  more records»