ARTICLES

Filter  
Active filters 0
Remove
  

Refine your searches by:

Collections
Economy
Social Sciences
Education
Environment
Research
Agronomy and forestry
Architecture and Urbanism
Food and nutrition
Administration - Business
Technology
all records (74)

Languages
English
Spanish
Portuguese
German
French

Countries
Indonesia
USA
Brazil
South Africa
Germany
Switzerland
Spain
Italy
Cuba
Canada
all records (81)

Years
2023
2022
2021
2020
2019
2018
2017
2016
2015
2014
all records (24)

Filter  
 
13.539  Articles
1 of 1.355 pages  |  10  records  |  more records»
Sustainability is an internationally discussed topic in the development of products and services. Frugal innovations aim to conserve resources in the manufacture and use of such products and services. It can therefore be assumed that the areas of sustaina... see more

Public schools waste approximately 30% to 50% of edible food and thus provide opportunities to study the problem of food waste and explore food rescue initiatives. This case study evaluates lunch­room waste sorting and food waste diversion prac­tices in a... see more

Public schools waste approximately 30% to 50% of edible food and thus provide opportunities to study the problem of food waste and explore food rescue initiatives. This case study evaluates lunch­room waste sorting and food waste diversion prac­tices in a... see more

As acceptance of the concept of agricultural sustainability has grown, it has become increasingly recognized that notions of sustainability and how to promote it will necessarily vary depending on the commodity in question. It thus becomes important to in... see more

Appropriate open defecation free (ODF) sustainability interventions are key to further mobilise communities to consume sanitation and hygiene products and services that enhance household’s quality of life and embed household behavioural change for heathie... see more

Appropriate open defecation free (ODF) sustainability interventions are key to further mobilise communities to consume sanitation and hygiene products and services that enhance household’s quality of life and embed household behavioural change for heathie... see more

O Workshop Internacional: Urban Sustainability + Resilience in Washington DC (Sustentabilidade Urbana + Resiliência em Washington DC) aconteceu no dia 05 de dezembro de 2018 na Faculdade de Arquitetura e Urbanismo da Universidade de São Paulo – FAUUSP - e... see more

Collected specimens for research purposes may or may not be made available depending on their scarcity and/or on the project needs. Their protection against degradation or in the event of an incident is pivotal. Duplication and storage on a different site... see more

HAND SANITIZER FROM MANGO LEAVES AS AN EFFORT TO SUPPRESS THE SPREAD OF THE COVID-19 PANDEMIC IN THE JEBRES AND POLOKARTO REGIONS. Covid-19 is an international pandemic that still has many victims. The UNS Campus area is a vulnerable area because apart fr... see more

1 of 1.355 pages  |  10  records  |  more records»