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44.203  Articles
1 of 4.421 pages  |  10  records  |  more records»
Coconut oil is healthy vegetable oil because it contains Medium Chain Fatty Acid (MCFA). The used of bleaching agent and excessive heating in coconut oil process will produce low quality oil (rancid). Therefore, it is necessary to processing that does not... see more

BACKGROUND: Presently, the application of stem cells and their paracrine effect for anti-ageing therapy has commenced. Wharton's jelly-derived stem cell conditioned medium (WJSCs-CM) is renowned for increasing proliferation, migrate ageing skin fibroblast... see more

Kinetic oxidation of Salbutamol by N-Chlorosaccharin, in aqueous Acetic acid medium, shows first-order dependence on [NCSA] and [H+], and fractional order on [Solbutamol]. The variation of [H+] and [Sacharin](reaction product) has a remarked effect on the... see more

Fatty acid (UFA) biosynthesis is essential for the maintenance of membrane structure and function in many groups of anaerobic bacteria. In this study isolation of cellular fatty acid distributed in unknown rhizobial strains collected from five different s... see more

Studies on lactic acid production by filamentous fungi Rhizopus oryzae have been explored in the world. Unfortunately, these studies are still limited in Indonesia, particularly studies in lactic acid production by indigenous strain R. oryzae. Four strain... see more

Abstract - The kinetics of the oxidation of naphthol green B (NGB3-) by Cr2O7 2- has been studied in aqueous hydrochloric acid medium at an ionic strength, I = 0.50 mol dm-3 (NaCl), ?H+? =1.0 ? 10-4 mol dm-3 (HCl) and T = 25 ? 1?C. The redox reaction disp... see more

Abstract - A comparison of the inhibiting efficiency of antibiotic drugs (ciprofloxacin, cloxacillin, and amoxicillin) on the corrosion of mild steel in 1 mol·L-1 HCl were studied at room temperature using mass loss measurement. The main reason is probabl... see more

The objective of this study is to examine the effectiveness of the removal of polymeric humic matter during coagulation-flocculation and to highlight stoichiometric relationships between the coagulant dosage and the organic substance content. It is theref... see more

ABSTRACT.The ratio of D-and L-lactic acid produced in media by 39 strains of the L. acidophilus group lactic acid bacteria (A1-A4,B1, and B2 subgroups) was analyzed by high performance liquid chromatography (HPLC). L. acidophilus (A1) and L. jhonsonii (B2... see more

1 of 4.421 pages  |  10  records  |  more records»