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6.503  Articles
1 of 651 pages  |  10  records  |  more records»
Velásquez, R. Arias, and M. Toneatti. 2012. Effect of the type of substrate on the chemical composition and productivity of a protein concentrate of yeast origin. Cien. Inv. Agr. 39(3): 425-434. Extracts of Saccharomyces cerevisiae (Sc) yeast were gene... see more

This study investigated the effects of introducing brewer’s spent yeast (BSY) and viable yeast (VY) in the concentrate diets of Carpatina crossbred goats (18 months old, after 2-nd lactation, body weight of 34.08 ± 5.97 kg) on feed intake and  rumen ... see more

Aim of study: To determine the dose response of Saccharomyces cerevisiae on rumen fermentation of concentrates, and to compare it with the effect of malate salts.Material and methods:  S. cerevisiae (0.7, 1.4 and 2.1 mg/g) and malic acid salts (4, 8 ... see more

As the food industry is interested to recuperate the valuable waste such as beer yeast (Saccharomyces cervisiae) and grape seed (Vitis vinifera), both with high nutritional and health promotion effects, new products and processes are expected to be releas... see more

There was theoretically grounded and experimentally proved the expedience of enriching high-concentrated wort of the starch-containing raw material with such additional source of mineral nutrition for yeast cells as nanoparticles of metals. There was... see more

The parameters of extraction of extractives from carrot extracts are investigated in the article. The optimal ratio of the components of the enzymatic beverage was selected, namely (60:40) water extract of carrot buds and concentrate of kvass wort. The op... see more

There was theoretically grounded and experimentally proved the expedience of enriching high-concentrated wort of the starch-containing raw material with such additional source of mineral nutrition for yeast cells as nanoparticles of metals. There was... see more

 ABSTRAKPenelitian ini didisain untuk mengevaluasi kecernaan nutrisi, dinyatakan dalam TDN, dari ransum yang mengandung PUFA konsentrat yang disuplementasi yeast dan Curcuma xanthorrhiza Roxb pada kambing perah.  Dua puluh ekor kambing Peranakan... see more

There was theoretically grounded and experimentally proved the expedience of enriching high-concentrated wort of the starch-containing raw material with such additional source of mineral nutrition for yeast cells as nanoparticles of metals. There was... see more

1 of 651 pages  |  10  records  |  more records»