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8  Articles
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Introducción: Las enfermedades transmitidas por alimentos, (ETAs), se refieren a cualquier padecimiento causado por la ingestión de un alimento contaminado que provoca efectos nocivos. Métodos: Estudio descriptivo sobre la incidencia de ETAs en Cuba entre... see more



Se estudió a los dinoflagelados epífitos en 250 muestras de 10 sitios en Chelem (una laguna rodeada parcialmente por manglar) y Dzilam de Bravo (una localidad costera expuesta), en la costa norte de la Península de Yucatán, obtenidas durante cinco explora... see more

The sea as a habitat for organisms, is very characteristic and extreme compared to the terrestrial environment. This extreme environment allows the metabolic processes of living things within to become characteristic and produce a number of secondary meta... see more

Benthic dinoflagellates causing Ciguatera Fish Poisoning (CFP), could be found attached either on macroalgae or sea grasses. Research on density and distribution of benthic dinoflagellates on sea grass leaves was conducted in Pari Island waters, Seribu Is... see more

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Seafood consumption is increasing in Australia, especially in New South Wales (NSW). Average per capita seafood consumption in NSW is higher than the national average. Seafood supply in NSW comes from domestic (wild catch and aquaculture) and overseas (se... see more

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