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44.599  Articles
1 of 4.461 pages  |  10  records  |  more records»
This study covered 150 cooperative member milk producers and 150 non-member milk producers which were post- stratified into Landless, Marginal, small, medium and large herd size categories. Breakeven point is a point where no profit no loss status achieve... see more

Indian agriculture is a symbiosis of various production systems. Majority of the farmers have marginal and small land holding or are landless and cropping alone is not a profitable venture. Most families keep a few cattle for food and nutritional security... see more

Indian agriculture is a symbiosis of various production systems. Majority of the farmers have marginal and small land holding or are landless and cropping alone is not a profitable venture. Most families keep a few cattle for food and nutritional security... see more

Tanzania is primarily an agro-based economy, characterized by subsistence agricultural production that employs more than 80% of the population and contributes up to 45% of the GDP (2005). This country is endowed with a cattle population of 21.3 M, compose... see more

The analysis of the condition of dairy cattle breeding in Ukraine is carried out. The necessity of realization of projects’ creation of forage provision cooperatives of family dairy farms is substantiated. The peculiarities of planning of projects for the... see more

This study aimed to evaluate if social network and social capital theories are enough do encompass the complexity of management of cooperatives works in order to get superior performance. The subject of this study arises on the relationship of inter-organ... see more

The family business in the field of social economy represents the actions and commitments it has with its members and the community, according to the philosophy and principles of the cooperative as a business organization; it also helps to strengthen its ... see more

Milk production is a socio-economically relevant activity for many small-scale family farms in southern Brazil. The objective of this study was to analyse their production and marketing strategies. A questionnaire was administered to 199 farm households i... see more

Most of the local populations in Indonesia, especially in Sleman, Yogyakarta and Tulungagung, East Java consume cow milk. Cow milk is more widely consumed than that of horse or goat because of the people  habit and the raw milk is more easily found i... see more

1 of 4.461 pages  |  10  records  |  more records»