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5.027  Articles
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The main objective of this study is to develop the advanced composites for civil engineering applications as material for the building industry, especially for an insulation purpose. The research processes include several steps. Firstly, the prototype ele... see more

The main objective of this study is to develop the advanced composites for civil engineering applications as material for the building industry, especially for an insulation purpose. The research processes include several steps. Firstly, the prototype ele... see more

In order to develop and improve bio-inspired fibers, it is necessary to have a proper understanding of the fracture behavior of bio-fibers such as flax fibers from an individual fiber down to the constituent micro-fibrils and nano-fibrils. For investigati... see more

In the course of development of bakery products enriched with physiologically active substances of non-traditional types of raw materials, cereal and oil-bearing crops enjoy popularity. The actual direction can be a combination of the use of oil-bearing c... see more

Poor moisture resistance of natural fiber reinforced bio-composites is a major concern in structural applications. Many efforts have been devoted to alleviate degradation of bio-composites caused by moisture absorption. Among them, fiber pre-treatment has... see more

Recently, there has been rapid growth in research and innovation in natural fiber composites. The main reasons for the interest on these reinforcements over synthetic fiber reinforcements are their low environmental impact, low cost, and high flexural str... see more

Natural fiber has emerged as a viable alternative to synthetic fibers like glass, carbon, and Kevlar for the development of polymeric composites. Present study focused on Thermo-gravimetric analysis (TGA), Differential thermal analysis (DTA), and Fourier ... see more

The present investigation was conducted to study yield, yield components and chemical composition of some flax genotypes (Sakha 3, 5 and 6, Giza 11, 12 and Strain 651). New flax strain 651 (S.651) recorded the highest value in technical length, while flax... see more

One of the well-known tasks in the organization of nutrition is the development of new bakery products with high nutritional and biological value and wellness properties.Linen meal is an important source of dietary fiber, high protein, unsaturated fatty a... see more

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